Single malt Scotch whiskey. An exciting and mellow scent of peat notes, like campfire smoke picked up by the wind. The taste is marked by the rich sweetness of baked apple and marshmallow. Aftertaste of mild smoke and spices.
• In 2003, the Glenfiddich distillery produced its first batch of smoky whiskey.
• Finishing in rum barrels balanced the dry notes and added a pleasant sweetness.
Peat with notes of oak and toffee, a distinct note of green fruit, the sweetness of baked apple, a delicate aroma of peat smoke in the background.