Piper-Heidsieck is a champagne brand founded in 1785, which from the very beginning had the ambition to "create spirits worthy of the Queen". The luxury setting of the drinks was thus cared for by such tycoons as Faberge himself, the court goldsmith of the tsars.
Piper-Heidsieck Brut was created from a combination of Pinot Noir and Pinot Meunier and is a dry champagne. The taste is refreshing and fresh, it is distinguished by the aroma of summer apples, pears, and after a while ripe notes of citrus. It will perfectly complement the taste of fish and seafood, and will add splendor to cocktail meetings.